Basil Lemon-Limeade Slushy

So Fresh, So Delicious


  • 2/3 cup of sweetener like honey, agave, palm sugar
  • 1/2 cup fresh basil leaves + a couple extra leaves for garnish
  • 1/2 cup freshly squeezed lemon juice [3-4 medium lemons]
  • 1/2 cup freshly squeezed lime juice [about 4 medium limes]
  • 1/4 cup not from concentrate apple juice
  • 2 cup cold water
  • 2 cup ice


Place all ingredients in blender and pulse until ice is broken up. Pour into glasses immediately and garnish with lime or lemon wedges and extra basil leaves.

Now Enjoy!

Happy Mixing!