Salmon Roll-ups

Simple recipe for a delicious appetizer or main course.

Looking for a quick and easy lunch or snack? Try these J. Hook’s Salmon Jerky Roll Ups! Even picky eaters won’t be able to resist this cheesy, delicious treat.

Preheat oven to 375 degrees. Unroll and separate crescent rolls. Sprinkle dough with cheese and top with bite size pieces of Salmon Jerky. Roll up the topped dough and bake for 12 minutes or until golden brown.

8oz package of crescent rolls

4 oz shredded Colby Jack cheese

1.25 oz. J. Hook’s Salmon Jerky