Simplex PR20 Two Pass Dough Roller - Bloemhof USA
Make up to 450 Pizzas per Hour
Simple, fast and economical. Sheet pie crusts or pizza shells up to 20" round. The Simplex PR20 features large diameter rollers and a Quick Change Index System that instantly changes the gap between the dough rollers.
Pizza and pie shells are made easily with this compact, counter top design. The floured dough ball is dropped into the top hopper, then the sheeted dough piece is manually turned 90 degrees and fed through the second set of rollers.