Red Velvet Cake


prep time: 15mins
cook time: 35mins
total time: 50mins

Red velvet cake

Serves: 12Ingredients2 cups all purpose flour1 teaspoon of baking soda1 teaspoon of baking powder1 teaspoon of salt2 Tablespoons unsweetened, cocoa powder2 cups sugar1 cup vegetable oil2 eggs1 cup buttermilk2 teaspoon of vanilla extract1-2 oz. red food coloring1 teaspoon of white distilled vinegar½ cup of prepared plain hot coffee (don’t skip this ingredient)

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