Surviving a Gluten-Free Thanksgiving

Appetizer:
Salted Candied Almonds

Though spiced nuts are a little more of a “yuletide” treat, these guys will definitely help curb any pre-dinner grumblies in your tumblies in the most delightful way.

Stuffing:
Classic Gluten-Free Thanksgiving Stuffing

Ahhh, a great stuffing in all its glory. Cubed bread and all the goodies of the season. It uses a homemade, perfect crusty loaf for these cubes, but any slightly dry gluten-free bread will do.

Side dish:
Cheddar Bay Biscuits (Copy Cat Recipe)

Yes, these biscuits are both gluten-free and taste the same as the famous biscuits from the Restaurant-Who-Shall-Not-Be-Named. WIN-FREAKIN’-WIN. Gluten-free all purpose flour is truly a gift from the heavens.

Dessert:
Creamy No-Bake Pumpkin Pie

Stop. LOOK AT THAT. This pie is totally marriage material. Take this pie right on home to meet mom! Not only does it use the classic combo of dates and oats for a crust, it’s also a no-bake pie which means it’s also an all-wonderful pie.