Artisan Breads Miwe Ideal Deck Ovens by Stratton Sales
The MIWE IDEAL series artisan hearth deck oven bakes with gentle radiant heat. Hot air is circulated around the baking deck. This time-tested technique ensures a gentle baking climate. MIWE deck ovens bake with heat transferred from stone hearth decks.
Ruggedly built MIWE uses rust-resisting stainless and fully welds the baking chamber to prevent steam leaks. Each baking chamber is equipped with a separate, large capacity, quantity controlled steam unit which produces an intense supply of saturated steam. Steam slide valves and a pressure damper enables sensitive and exact control.
The MIWE IDEAL deck oven eliminates unnecessary heat loss by using high temperature insulation and boasts a 90% efficiency factor. This ensures that recovery time after loading product and steaming will remain a minimum.
MIWE artisan deck ovens use a digital, programmable control panel that allows for stored recipes, automatic morning start-up, steam volume control, and multiple baking tiers. MIWE has manufactured the IDEAL oven line in Germany since 1954 and is a pioneer in using hot air circulation to heat the baking chamber.